Today I made cheeseburgers for some work colleagues on the grill at work.
Today I grilled some cheese sausages for lunch… can you see why the Austrians call them “Sausages with Puss” 😉
I picked up some freshly made poultry salcichi (spicey, Italian saussages), along with some freshly made bread with corn at the bakery. It was a …
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